Savor the Flavors of Fall at the Mapo Naroo Fermented Shrimp Festival 2025
- Region
- Seoul
- Original source
- blog.naver.com
The scent of fermented shrimp carried on the autumn breeze.
Mapo Naroo Fermented Shrimp Festival 2025
A celebration of tradition and taste in the heart of Seoul.
The "Mapo Naroo Fermented Shrimp Festival"
is once again raising its curtain.
Festival Overview & Key Highlights
Dates: October 17th (Friday) ~ 19th (Sunday)
Location: Peace Plaza at World Cup Park and surrounding plaza areas
Hosted by / Organized by: Mapo-gu, Mapo Cultural Center
Slogan: 'Embrace Mapo (More), Capture Shrimp (More), Connect the Festival (More)'
Features: A cultural festival blending tradition and modernity + Fermented Shrimp Market + Performances & Experience Programs
Main Program Highlights
Date
Main Programs
10.17
Magistrate Procession Parade, Reproduction of Hwangpo Sailboat Arrival, Opening Ceremony
10.18
Kimchi Making for Foreigners, Companion Dog Sports Competition, K-POP Concert, etc.
10.19
Cooking Class ‘Cooking with Shrimp,’ Citizen's Day Event, Drone Light Show Closing Event, etc.
The festival grounds will feature a Fermented Shrimp Market from 6 regions (Ganggyeong, Gwangcheon, Boryeong, Sorea, Shinan, Buan).
You can purchase excellent products at 10~15% lower than market prices.
LED Hwangpo Sailboat Lanterns,
Old Mapo Photo Exhibition,
AR Shrimp Catching Game,
Limbo Game, Music Performances, Eve Festival, etc.
There are also plenty of experience programs for everyone to enjoy.
In particular, this year's festival will feature a drone light show instead of fireworks as the grand finale.
History and Meaning
Mapo Naroo was a hub for fermented shrimp and salt in the past,
a port where fermented shrimp from all over the country gathered along the Han River.
The Fermented Shrimp Festival started in 2008,
and has now become Mapo's representative brand festival,
emphasizing the recreation of old port culture,
tradition, and community participation.
In 2025, the slogan contest for this festival was also held in June.
Visit Tips & Checkpoints
Advance Check & Reservation
Popular booths and performances may close early, so check the schedule in advance.
Cash + Card
Card terminals may not be available at the Fermented Shrimp Market or specialty product booths, so it is recommended to prepare some cash.
Be Punctual for Experience Programs
Parades, AR experiences, performances, etc. start on time, so be sure to check the desired schedule in advance.
Comfortable Clothes & Shoes
There is a lot of movement between the plaza, lawn, and stage. Comfortable walking shoes and light clothing are recommended.
Utilize Food & Food Booths
In addition to fermented shrimp, various foods and specialty product markets are also operated.
In conclusion,
In the tranquil scenery of the Han River,
a festival where the salty sensitivity of fermented shrimp and traditional culture come together.
Since you will be making Kimchi soon,
it would be good to prepare your fermented shrimp in advance.
This fall, fill yourself with taste, emotion, and memories at the Mapo Naroo Fermented Shrimp Festival.
Thank you for reading!
Have a great festival :)
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