Today N Episode 2442: 20,000 K-Hot Dogs Produced Every Day at Okdu Food
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Today N (오늘N) Episode 2442
Friday, February 28
[Today’s Big Reveal (오늘 대공개)]
20,000 Hot Dogs Produced Every Day! The Endless Transformation of K-Hot Dogs
Okdu Food (옥두식품)
Hot dogs are one of Korea’s most popular snacks, loved by both children and adults.
Easy to hold, convenient to eat, and perfect for a busy day, the Korean-style hot dog has become a familiar snack enjoyed by people of all ages.
Today, we visit Okdu Food, a busy hot dog factory located in Hoengseong, Gangwon Province, where an astonishing 20,000 hot dogs are produced every day!
The Secret Behind Okdu Food’s K-Hot Dogs
The production process begins with the batter, one of the most important elements determining the taste and texture of a Korean hot dog.
First, sugar and powdered egg are whipped together to create a light mixture and improve the texture.
Flour, starch, and other ingredients are then carefully measured and blended to create a soft batter with a fluffy, bread-like texture.
Precise measurements are essential because the consistency of the batter can significantly affect the quality of the finished hot dog.
Coating the Sausages Takes Experience
Once the batter is ready, sausages on sticks are evenly coated with the mixture and then covered with breadcrumbs before being placed into the fryer.
But coating a sausage properly is not as simple as it might look.
If too much batter is applied, the hot dog becomes too thick. If the coating is uneven, holes can appear during production.
That’s why experienced workers with more than 10 years of expertise use carefully controlled wrist movements to apply just the right amount of batter to each sausage.
It’s a skilled process built on years of hands-on experience.
Fried at Around 170°C for Seven Minutes
After coating, the hot dogs are placed into the fryer.
They are cooked at approximately 170°C (338°F) for around seven minutes, creating the familiar golden exterior and soft, fluffy texture inside.
And that’s how Okdu Food produces delicious Korean-style hot dogs on a massive scale.
With approximately 20,000 hot dogs produced every day, the factory stays busy from start to finish.
Inside a K-Hot Dog Production Factory
From precisely mixing the batter to coating the sausages, adding breadcrumbs, and frying each hot dog, careful attention is required throughout the entire production process.
Behind this simple and familiar Korean snack is a busy manufacturing operation combining specialized equipment with the experience of skilled workers.
Today N (오늘N) takes viewers inside Okdu Food’s Hoengseong factory to see how one of Korea’s favorite snacks is made.
Okdu Food Hot Dogs – How to Order & Buy
Looking for the K-hot dogs featured on Today N Episode 2442?
The featured manufacturer is:
Okdu Food (옥두식품)
Location: Hoengseong, Gangwon Province, South Korea
Hot dogs and other frozen snack products from Okdu Food can be purchased or ordered through the company’s available sales and distribution channels.
Hot Dog Orders & Purchase Information
For product purchases, delivery orders, and other inquiries, please check the official Okdu Food ordering information or contact the company directly.
▼ Hot Dog Order & Purchase Information
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