Experience Making Summer Barley Young Radish Kimchi
Join us for a hands-on experience of making the representative summer dish, Barley Young Radish Kimchi!
π½οΈ Barley Young Radish Kimchi Making Experience
ποΈ Date
July 24 (Friday)
Session 1: 10:00 AM - 12:00 PM
Session 2: 2:00 PM - 4:00 PM
July 31 (Friday)
Session 1: 10:00 AM - 12:00 PM
Session 2: 2:00 PM - 4:00 PM
π§βπ€βπ§ Target Audience
Everyone is welcome!
π Experience Details
Make your own Barley Young Radish Kimchi
You can take home the kimchi you make.
π° Experience Fee
10,000 KRW (partially supported by Gimpo City)
Payment Account: Nonghyup 352-1437-1344-73
*Please make the payment after receiving a confirmation text for your reservation.
π Location
Gimpo Agricultural Technology Center, Life Science Hall
(13 Orijeong-ro, Wolgot-myeon, Gimpo City)
π How to Reserve
Apply through the Gimpo City Integrated Reservation Website
Experience the joy of making crunchy young radish kimchi, and take home your finished product! This is a fun experience that anyone can easily participate in, even if it's your first time making kimchi. π½οΈ
Source :https://blog.naver.com/gimpo2010/224345138598
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