Jinju Yukhoe Branch 3: Redefining Traditional Korean Beef Tartare
Discover a hidden haven for meat lovers in Jongno at Jinju Yukhoe Branch 3.
Located at 1st floor, 403 Dongho-ro, Jongno-gu, Seoul, this little gem of a restaurant offers more than just a meal; it's a true gourmet experience, showcasing the essence of Korean raw beef dishes.
Here, you can indulge in a diverse range of Yukhoe (Korean beef tartare) options.
From classic Yukhoe and Yuk-sashimi (thinly sliced raw beef) to Yukhoe Bibimbap (raw beef bibimbap) and Yukhoe Tangtangi (raw beef with live octopus), the choices are abundant.
The Yukhoe Bibimbap, in particular, is a masterpiece, boasting a perfect harmony of fresh lettuce and flavorful raw beef.
You'll appreciate the attentive service.
From convenient take-out service to gender-separated restrooms and group-friendly seating, the restaurant prioritizes customer satisfaction.
Reservations are also available, making it ideal for those who like to plan ahead.
While not expansive, the space is cozy and charming.
The well-spaced tables create a sense of privacy, allowing you to savor the lively restaurant atmosphere while enjoying your meal.
The quality of the Yukhoe dishes is truly top-notch.
The fresh meat and its tender texture will have your taste buds dancing.
The Yuk-sashimi set, especially, is a delicacy that will captivate your palate.
Easily accessible, it's just a short walk from Subway Exit 7.
Its proximity to the Cheonggye 5-ga Public Parking Lot also makes it convenient for those driving.
Located near Gwangjang Market, it's the perfect place to stop by while exploring the area.
Jinju Yukhoe Branch 3 is not just a restaurant; it's a showcase of culinary art featuring raw beef.
With its exceptional taste, service, and ambiance, it offers a truly special experience to its guests.
Highly recommended for all meat lovers!
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