Jangin Dakgalbi Changwon Sangnam: All-You-Can-Eat Fresh Veggies with Delicious Dakgalbi!
Hello, I'm Kkahyoni ʕっ•ᴥ•ʔっ!
Whenever I eat Dakgalbi (spicy stir-fried chicken), I always end up eating a ton of pickled radish and fresh vegetables.
But I always feel a little awkward and sorry to keep asking for more..
Then I found a place where you can enjoy unlimited fresh vegetables at the self-serve bar!
Located in Changwon Sangnam-dong, Jangin Dakgalbi serves 100% Korean Dakgalbi with pure mozzarella cheese. I'm excited to share my review!
Jangin Dakgalbi Changwon Sangnam Branch
: Dakgalbi restaurant in Changwon Sangnam-dong with an all-you-can-eat fresh vegetable bar
???? Location: 1st floor, Nest Building, 11, Madimiro 38beon-gil, Seongsan-gu, Changwon-si, Gyeongsangnam-do
???? Hours: Daily 11:00 - 23:00
???? Takeout and group reservations are available
Jangin Dakgalbi Changwon Sangnam is in the same building as Olive Young!
It's right in front of the Sangnam-dong fountain plaza ╲ʕ·ᴥ· ╲ʔ
They offer a 1,000 won discount if you park in the Elephant Parking Lot ????
Here's the inside of Jangin Dakgalbi Changwon Sangnam ʕ˘ᴥ˘๑ʔ
Unlike typical Dakgalbi restaurants, it's clean and stylish.
Plus, it even has a fancy chandelier! It's already known as a popular spot because it was almost full.
This is the menu at Jangin Dakgalbi, a famous Dakgalbi restaurant in Changwon Sangnam-dong ₍ᐢ-ܫ-ᐢ₎ ｡○
The basic boneless Dakgalbi is 12,000 won per person.
You can also add various toppings like mozzarella cheese, assorted toppings, rice cakes, ramen noodles, glass noodles, udon noodles, and sausage ????
You can choose how many servings of mozzarella cheese and assorted toppings you want to add.
I thought that was pretty unique ʕ ◔ᴥ◔ ʔ
Topping orders can only be placed when you first order ‼️
You can't add ramen or udon noodles later.
We ordered 2 servings of Dakgalbi, 2 servings of mozzarella cheese, and added udon noodles ʕ๑•̀ᴗ-ʔ
They also have a weekday lunch set ʕ • ₒ • ʔ
If you order the lunch set between 11:00 and 15:00, cheese is free!
They also have a Naver receipt review event, so if you want a free drink, give it a try ????
You can bring as much as you want from the self-serve bar.
Lettuce, perilla leaves, cabbage salad, pickled radish, and garlic are all unlimited..!!
It's great because you can enjoy as many wraps as you want without feeling self-conscious.
Setting up the basic side dishes and waiting for the beautiful Dakgalbi..
Wow!
It looks so delicious, my mouth is watering.
Other Dakgalbi restaurants serve it uncooked, so you have to wait for it to cook in front of you,
But Jangin Dakgalbi is fully cooked, so you can eat it right away ????
I added mozzarella cheese, and they spread it out in the middle like a beautiful flower path.
Since it's pure mozzarella cheese,
It stretches really smoothly.
So I tested how well it stretches and how long it would take to break,
ʕ◉ᴥ◉ʔ
Even when I held one end with a spoon and swirled it around, it didn't break and stretched really well.
The mozzarella cheese was so soft..!!
I trust it because it's 100% Korean Dakgalbi,
It's easy to eat because it's boneless, and I liked that it had a lot of cabbage.
I was torn between ramen and udon noodles until the end,
But why are udon noodles so good?
The udon noodles were so good
I regret not adding ramen noodles..
I should have added both ʕ ´ ل͜ ´ ʔ
I like perilla leaves, so I put pickled radish and a piece of Dakgalbi on top of a perilla leaf,
Adding a piece of garlic is refreshing, spicy, and the perilla leaf scent wraps around it,
It was really good.
Kkahyoni's favorite wrap combination.. ʕ ◔ᴥ◔ ʔ
If you eat Dakgalbi,
You have to eat
Fried rice, right?
You can choose between kimchi fried rice, flying fish roe fried rice, and Jangin (kimchi + flying fish roe) fried rice,
The Jangin fried rice with both kimchi and flying fish roe is only 500 won more expensive, so I recommend this one.
They're not new to this..
You can fry the remaining cheese with the rice,
Or put it on top of the fried rice after it's done.
They'll do it however you want ʕ ି ڡ ି ʔ
Isn't it beautifully fried?
Even if there's Dakgalbi left, they only use the amount of sauce needed for the fried rice and fry it together,
And they leave the rest so you can eat it separately.
How does the fried rice taste..?
No need to explain..
Ending with a food death shot after a long time..
Anyone who sees it would think the pot was empty from the beginning,
They'd think I washed it ʕ ´ ل͜ ´ ʔ lol
The location is good because it's in the center of Sangnam-dong,
The taste is good, and the price is reasonable ʕ๑•̀ᴗ-ʔ
It's spacious, so it's good for group gatherings.
If you like wraps like me,
You'll like it even more because the fresh vegetables are all-you-can-eat..!!
This was Jangin Dakgalbi, a recommended restaurant in Changwon Sangnam-dong ????
is always welcome..????
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