Ashley Queens Yeouido Hangang Park Branch: A Riverside Dining Experience

Reserving a Window Seat at Ashley Queens Yeouido Hangang Park
To celebrate my birthday at the end of August, I finally visited Ashley Queens Hangang Park, a place I'd been meaning to go.
Since Ashley Hangang Park Branch is located on the Han River, the entrance is decorated like a ship.
Ashley Price & How to Use Ashley Hangang Park Branch
Pay at the kiosk on the first floor, choose your seat, and then go up to the second floor and sit in your selected seat.
Note that the sofa seats are far from the window. To sit by the window, you need to make a reservation online.
Here are the prices:
Adult / Elementary Student / Preschooler
Weekday Lunch: ₩19,900 / ₩12,900 / ₩7,900
Weekday Dinner: ₩25,900 / ₩15,900 / ₩7,900
Weekend/Holiday: ₩29,900 / ₩15,900 / ₩7,900
※ Presenting your Ashley receipt on the same day gets you a discount on a Han River cruise.
I went after work on a weekday, so I paid the weekday dinner price. I wonder if the food is more diverse on weekends, or if it's just more expensive because it's the weekend.
There was a waiting area, but I arrived before 6 PM, so there were no customers waiting. Ashley's dining time is limited to 2 hours, but if there are no customers waiting, you can stay longer.
The reason I came to Ashley Hangang Park Branch! Of course, it was to eat while looking at the Han River. Window seats are available only for those who have made reservations, so if you want to sit by the window, be sure to make a reservation!
You can see Han River cruise ships and seagulls from the window.
There aren't many window seats, so even if you arrive early, you need a reservation to sit by the window. Maybe you can't even get a window seat even with a reservation.
When paying at the kiosk on the first floor, I thought the sofa seat would be comfortable, so I chose it, but it was an inside seat. If you want to sit in a place where you can see the Han River even a little, don't choose the sofa seat.
Perhaps the E-Land CEO is a collector, because each Ashley has collectibles on display. At the Hangang Park Branch, there was a Titanic chair on display.
Ashley after 5 years since I visited before COVID!! I went to the salad bar with a pounding heart.
Tomato Garlic Minestrone Soup, Clam Chowder Soup, Better Than Mushroom Soup. My favorite menu at Ashley is carbonara tteokbokki and clam chowder soup, but the clam chowder I ate after 5 years was too bland and not delicious.

Nutritious Abalone Stone Pot Rice, Garlic Chives Japchae, Spicy Stir-fried Udon, Kimchi Stew.
Konjac Cold Salad, Spicy Glass Noodles with Korean Parsley, Gangwon-do Style Acorn Jelly Salad, Garlic Chicken Salad, Abalone Innard Egg Gimbap, Gyeongsang-do Style Spicy Cucumber Cold Soup, Cabbage Kimchi, Aged Kimchi, etc. There were also Korean dishes to soothe the greasy stomach, and you could also make Tongyeong-style Seaweed and Sea Squirt Bibimbap.
Hot Mac & Cheese, Honey Butter Potato, Spicy-Sweet Tteokbokki, Toowoomba Tteokbokki, Chili Chili Fried Seaweed Roll.
Mozzarella & Black Rice Cream Cheese Ball, Basil Cream Oatmeal Risotto, Mushroom Gnocchi, Potato Fries, Sweet Cereal Corn Cheese Ball.
At the instant cooking corner, you could order Udon, Rice Noodles, and Spicy Rice Noodles, but I skipped the live noodles because I was full.
Green Onion Cream Cheese Flat Bread, Deluxe Cheddar Cheese Burger Pizza, Margherita Pizza, Gorgonzola Pizza, etc. There were 4 types of pizza.
Seafood Cozze Pasta, Carbonara Pasta, Abalone Innard Aglio e Olio Classico, Ragu Cheese Rigatoni, etc. There were 4 types of pasta.
Cranberry Glazed Smoked Duck Plate, Cheese Sweet Potato Roast, Stuffed Jacket Potato, Philadelphia Philly Cheesesteak.

Variety Fried Chicken, Texas Smoked Pork Ribs, Italian-style Cabbage Roast, Double Baked Havana Corn, Mediterranean Fish Steak.
You could also make D.I.Y Cheese Drop Burger and D.I.Y Cheese Drop Roll, but I skipped them because I was worried about getting full.
Mapo Tofu, Chinese-style Crab Fried Rice, Mushroom Braised Shark Fin, Chinese-style Stir-fried Bean Sprouts, etc. There was also Chinese food.
Indonesian Chili Paste Nasi Goreng, Seafood Crispy Lotus Root, Eggplant with Garlic Sauce. I thought the food ended here.
Later, I found a sushi corner. It's so big, why didn't I see it???
Smoked Duck Sushi, Fried Tofu Sushi, Sea Squirt Sushi, Shrimp Sushi, Scallop Sushi, Teriyaki Eggplant Hitan Sushi, Soy Sauce Shrimp Sushi, Egg Sushi, Aged Kimchi Sushi.
Crunchy Spicy California Roll, Beef Brisket Roll, Seaweed Roll, Chicken Nanban Sushi, Avocado Pollock Roe Gunkan, Taco Wasabi Gunkan, Pollock Roe Mayo Cuttlefish Sushi, Basil Tomato Salmon Sushi.
Cucumber Tsukemono, Smoked Salmon Plate, Crab Roe Temaki, Flying Fish Roe Furikake Roll.
There were so many types of sushi, but I discovered it late, and there was more rice than topping, so I only ate a few.
In the salad corner, there was Carrot Râpée, Sweet Potato Salad, Potato Salad, Apple Yuzu Salad, Mango, Grapefruit, Peach, Tomato, Lettuce, etc.

In the dessert corner, there were Apple Cream Cheese Churros, Grapefruit Mango Roll Cake, Tiramisu Chiffon Sand, Hong Kong-style Ice Bun, Pistachio Apricot Tart, Basque Cheesecake, Grapefruit Mango Fresh Cream Cake, Passion Fruit, Chocolate, and Jelly, but I don't like desserts very much, so I only tasted a few.
You could also make croffles, but I skipped it because I was worried about getting full.
For drinks, there was Black Barley Tea, Apple Juice, Green Tangerine Lime Iced Tea, Gold Kiwi Yogurt Lassi, and carbonated drinks.
I made a reservation, so I was able to sit by the window. There were seagulls and seagull droppings on the dock roof, so the view wasn't very beautiful, but it doesn't show up well in the pictures. It rained that day, but fortunately it stopped, so I was able to see the blue sky even a little.
Food brought by my mom. My mom always fills it up so much that it looks delicious.
For my first plate, I had Philadelphia Philly Cheesesteak, Deluxe Cheddar Cheese Burger Pizza, and Margherita Pizza, and for pasta, I had Abalone Innard Aglio e Olio Classico and Ragu Cheese Rigatoni. I brought Green Tangerine Lime Iced Tea for my drink, and it was so clean and refreshing that I kept drinking it.
For my second plate, I brought Eggplant with Garlic Sauce, Mac & Cheese, Toowoomba Tteokbokki, Spicy Noodles, Abalone Innard Gimbap, Mushroom Gnocchi, and Clam Chowder Soup, but my beloved Clam Chowder Soup was so bland that I left almost all of it.
For my third plate, I brought Konjac Cold Salad, Spicy Stir-fried Udon, Pork Ribs, Fish Steak, and Seafood Cozze Pasta, but I was sad because the ribs were tough and not delicious.
I discovered the sushi late, so my fourth plate was sushi. Seaweed Roll, Taco Wasabi Gunkan, Crab Roe Temaki, Aged Kimchi Sushi, Soy Sauce Shrimp Sushi, Basil Tomato Salmon Sushi, Pollock Roe Mayo Cuttlefish Sushi. There's more rice than topping, so it's hard to eat a lot of sushi.
For my last plate, I brought Carrot Râpée, Mango, Basque Cheesecake, Apple Yuzu Salad, etc.

I finished with cold buckwheat noodles.
I was so sad that I couldn't eat much at the buffet, which I hadn't been to in 5 years, and I was sad that there wasn't as much to eat as I thought.
Perhaps to save on labor costs, a robot was collecting the dishes. If you press the bell on the table, the robot will find its way to my seat.
Ashley Hangang Park Branch restroom on the way out. Since it's a store on the Han River, the restroom was also decorated with a ship concept. I think kids will like it.
Ashley Queens Yeouido Hangang Park Branch
Location: 8 minutes walk from Yeouinaru Station Exit 3
Hours: 11 AM to 9 PM











































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