A Feast of Flavors: Indulging in Yeonggwang Gulbi Jeongsik (Dried Yellow Croaker Set Menu)
Today was the day of the tennis tournament!
I put in a lot of effort!
So, naturally, I needed to go get some nourishment~~
When you think of Yeonggwang, what comes to mind?
That's right! Yeonggwang Gulbi (dried yellow croaker), of course!
I visited Yeonggwang Gulbi Jeongsik, a place that screams authentic Gulbi from its very name!
Yeonggwang Gulbi Jeongsik
Open during the Chuseok (Korean Thanksgiving) holiday ⭐
Every day 10:00 - 21:00
Last Order 20:30
Rooms, group seating, parking, and baby chairs ⭕
Located right next to the bus stop, and I loved the spacious parking!
This is everything that comes out! The table was overflowing!
Let's take a look at each dish!
The exterior is so clean!
Is it a restaurant recommended by the locals???????
You can buy dried yellow croaker directly at the store and the 2-story building next to the store, Pacific Gulbi Fisheries!
Do you know the difference between Gulbi and Bor Gulbi?
They're like cousins~ Bor Gulbi is made with Buseo (another type of croaker)!
Eating Yeonggwang Gulbi made me forget all about Buseo Bor Gulbi ㅎㅎ
So delicious ㅎ
The inside is neat and tidy!
While I was eating, tons of customers came in ㅎㅎ
Room conditions are great! ⭐⭐⭐⭐⭐
I tried the Gulbi Jeongsik (set menu) for two, which cost 50,000 won!
Now, let's begin!
Get ready for the table to collapse! ㄱ ㄱ!
Take a look at each dish!
Soy Sauce Marinated Crab
Sprout Salad
Napa Cabbage Kimchi
Quail Eggs
Mustard Leaf Kimchi
Cucumber Stems
Shiitake Mushrooms
Bean Sprout Salad
Slide to the side
Hongeo Samhap (fermented skate with pork and kimchi)
Spicy Marinated Crab
Soy Sauce Marinated Shrimp
Seasoned Vegetables
Seaweed Salad
Broccoli Tofu Salad
The side dishes may vary slightly from time to time!
This is because they use seasonal vegetables!
Tang (Soup)
Boiling and bubbling!
It's called Jogi Tang (yellow croaker soup), right?
There were two croakers in it!
I inhaled it ㅎ
So substantial!
Let's take a full shot!
Wow, look at all the dishes!
What should I eat first?
Such a happy dilemma!
Let's take a look at each dish ㅎ
Gulbi Gulbi Gulbi!
They give you four!
My boyfriend diligently deboned them!
I just eat the deboned fish on rice ㅎ
Delicious!!!!
He's so good at deboning ㅎㅎㅎ
I love it ㅎㅎ
Bor Gulbi, which is made with Buseo!
I inhaled it again ㅎㅎㅎ
Buseo is a little bigger than regular Gulbi ㅎ
Ganjami Suyuk (skate boiled meat slices)
Wow, the sauce on top is amazing!!!!
Crazy tender and delicious ㅎ
Ppollak Jjim (rockfish braised)
Wow, their seasoning is the real deal!
Bengeo Jorim (pomfret braised)!
I don't like radish, but...
Wow~~
It's crazy!!!!
I ate it all ㅎㅎ
Yeonggwang Gulbi Jeongsik with truly sincere side dishes
It was the best!!
My boyfriend is so happy ㅎㅎㅎㅎ
So cute ㅎㅎ
Peel the Soy Sauce Marinated Shrimp
One bite with white rice! Inhale!
I chose the Spicy Marinated Crab!
He chose the Soy Sauce Marinated Crab!
Mix it in the shell and take a bite!
Dessert
Coffee, Plum Juice
I chose Plum Juice!
Oh, it's delicious ㅎ
I couldn't finish the Gulbi ㅜㅠ
So I asked them to pack it up ㅎㅎ
So it's perfect as a side dish for the kids!
It was the best!
If you're planning a trip, I highly recommend it!
Save it to your Yeonggwang list ✅
Thank you for reading this long post.
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