A Delicious Trip to Haeundae: Hyeja's Grilled Eel Restaurant
I recently traveled to Busan with friends and visited a grilled eel restaurant near Haeundae Station.
This place offers fresh seafood at affordable prices, and the taste and service are both excellent.
Above all, the ingredients are so fresh that any menu item you choose is guaranteed to be above average.
1. Location Information for Hyeja's Main Branch near Haeundae Station
The restaurant is a 5-minute walk from Exit 3 of Haeundae Station.
It's easily accessible, and the exterior of the restaurant is so vibrant that it immediately catches your eye.
There's also a large fish tank, and I felt reassured seeing how clean the water was.
Address: 1st floor, 18 Gunam-ro 41beon-gil, Haeundae-gu, Busan
The sign with phrases that capture the feeling of Busan naturally draws your attention.
There are even traces of many celebrities who have visited. It's recognized by the media, so my expectations for the taste kept rising.
The best part is that you can enjoy live seafood that's prepared to order. The grilled eel is prepared right away, and I love both the salt-grilled and seasoned versions.
2. Inside the Grilled Eel Restaurant near Haeundae Station
Inside the restaurant, there are several tables, so it can accommodate a large number of people at once.
There were many customers dining with friends, couples, and families.
The interior is decorated like a resort, so I could fully enjoy the feeling of being on vacation.
They also have events going on, so be sure to check out the generous service.
3. Menu Introduction and Prices at the Grilled Eel Restaurant near Haeundae Station
The menu offers a variety of options, from single dishes to sets that you can choose according to your preference.
I wanted to enjoy a variety of things, so I ordered grilled clams, steamed dishes, and various seafood first.
Then, I tried both flavors of grilled eel, and it was a great place to enjoy with both rice and alcohol.
They also provide a generous selection of basic side dishes, and you can ask for refills if you need more.
They take the alcohol straight from the refrigerator, so I could enjoy it nice and cold.
The first dish that came out was the grilled clams, which were carefully cleaned and prepared.
It also included shrimp, so I could enjoy a variety of tastes and textures.
The abalone also looked fresh, and I knew it would be chewy and savory even if I only grilled it lightly.
Plus, they serve the shrimp in a heart shape, which shows their attention to detail. It's a great advantage that it's a place where both your eyes and mouth can enjoy.
It was also nice that the grill was large enough to cook a lot of food at once.
The cheese served in foil can be dipped like fondue, and it's savory and nutty.
Each ingredient is so fresh that it's okay to eat it without overcooking it.
The thick abalone has a firm and elastic texture, and the more you chew, the deeper the savory flavor becomes.
The scallops have thick adductor muscles, so they're chewy when grilled lightly.
The refreshing flavor fills your mouth, and it naturally makes you think of soju.
The steamed dish comes with mushrooms and bean sprouts, which go perfectly with the grilled dishes.
Grilling and steaming have different textures and flavors, so it's a good idea to choose according to your preference.
They also serve three kinds of seafood, and the portion is quite generous.
They prepare it so that it's easy to eat, and they put chopped green onions on the octopus, making it even more appetizing.
The sea squirt has a crunchy texture and the most intense refreshing scent.
Dipping it in a little bit of gochujang (Korean chili paste) adds a spicy and sour savory flavor, making it even more satisfying.
The sea cucumber is crunchy, and they even give you a slice of lemon.
Sprinkling a little juice on it adds a fruity flavor, which made it feel more luxurious. The fresh ingredients are a given, and the generous portions are a big plus.
4. Two Grilled Eel Menu Items near Haeundae Station
The salt-grilled eel, which is prepared by grilling live eel to order, comes in a generous portion.
They also cut green onions, onions, and garlic into easy-to-eat sizes.
They parboil it before serving, so you can grill it quickly, and it's seasoned just right.
The crunchy texture is very attractive, and the more you chew, the deeper the savory flavor becomes.
The garlic and chili peppers that are included help to balance the greasy flavor, making it harmonious.
The tail part is especially chewy, and the savory flavor makes you want to give it a thumbs up.
Dipping it in the sauce they give you is also good, but it's seasoned just right, so it's okay to eat it as is.
Rather, the subtle smoky flavor makes you want to keep eating it.
If you prefer something a little more stimulating, I recommend the seasoned version.
The green onion scent blends in evenly, and the sauce isn't too strong, but rather clean.
I ordered it after seeing people at the next table eating it after I had the salt-grilled eel.
The grilled green onions and garlic add to the savory flavor, so I kept eating it even though I was full.
The eel was plumper than I thought, so it felt like a generous portion, and I was glad I ordered it.
I've had grilled eel at other places before, but there was too little eel and too many vegetables. But here, the main ingredient is more generous, so I was very satisfied with the meal.
5. Overall Review of Hyeja's Main Branch near Haeundae Station
It's located in the middle of Haeundae Station and Haeundae Beach, so many tourists visit.
I went there because many celebrities have visited and there were many positive reviews.
From clams to sashimi to grilled eel, there was nothing lacking.
It's a good place to have a meal or enjoy a drink, so I definitely want to go again with my family next time.
Source :https://blog.naver.com/1919hjh/224087962248
No comments yet.
