Discovering Goldfish Dim Sum in Apgujeong
서울특별시 강남구 신사동 압구정로48길 35 투구빌딩 2층
When planning lunch in Apgujeong, one place consistently comes to mind. Goldfish Dim Sum is a restaurant I have visited multiple times, and it never fails to deliver a satisfying and well-balanced dim sum experience.
This post shares a detailed revisit review, covering the restaurant’s atmosphere, menu highlights, and why it remains a reliable choice for dates, casual meals, or solo dining.
If you enjoy carefully made dim sum with stable quality and thoughtful flavors, this is a place worth remembering.
Why Goldfish Dim Sum Is a Must in Apgujeong
Hello, this is Sue. When thinking about lunch spots in Apgujeong, the first restaurant that comes to mind is Goldfish Dim Sum.
I have already visited several times, and if you enjoy dim sum, this is one of those places that leaves a lasting impression.
The restaurant is located on the second floor of the Tugu Building at 35 Apgujeong-ro 48-gil, Gangnam-gu, Seoul, and is easy to reach from Apgujeong Rodeo Station.
Location, Hours, and First Impressions
Goldfish Dim Sum is open daily from 11:30 AM to 9:40 PM, with a break time between 3:00 PM and 5:30 PM.
The exterior feels clean and welcoming, making it comfortable even for a first visit.
Simply passing by, it is easy to sense that this is a well-managed and popular restaurant.
Its reputation is further supported by multiple Blue Ribbon selections, reflecting consistent quality.
Interior Atmosphere and Dining Comfort
The interior maintains a tidy and calm atmosphere, suitable for dates, small gatherings, or dining alone.
Table spacing is well balanced, allowing conversations without excessive noise.
During the Christmas season, the decorated tree adds a subtle festive mood without overwhelming the space.
There is also an ongoing receipt review event, which adds a small bonus to the dining experience.
Signature Set and First-Time Recommendations
The basic table setting is neat, and the house-made pickles are surprisingly enjoyable.
I ordered the signature set again, which remains an excellent choice for first-time visitors.
The coin mentao and pork spring roll sticks stand out with their crispy exterior and flavorful fillings.
The seasoning is balanced, allowing these items to pair smoothly with the rest of the dishes.
Dim Sum Highlights Worth Ordering
The coin mentao is especially memorable, crispy on the outside while staying moist inside.
The five-spice pork is tender and clean in flavor, complementing the dim sum lineup without overpowering it.
The coriander note is pleasant, with a subtle hint of mala spice adding depth.
Among the classic dim sum, the har gow has a satisfying bounce, and the soup dumplings are juicy and rich.
The guo tie releases a nice aroma, delivering satisfaction even from a single bite.
The soup dumplings, in particular, are highly recommended.
Unique Dishes and Finishing Touches
The radish tteokbokki is a unique menu item that quickly becomes addictive.
Crispy on the outside and chewy on the inside, it is difficult to stop eating once you start.
The egg fried rice is cooked just right and works perfectly as a finishing dish.
It balances the stronger flavors of the meal and brings everything together.
The mapo tofu is mildly spicy and creamy, making it ideal to enjoy with rice.
A Sweet Ending and Overall Impression
The custard crispy dim sum, shaped like a swan, is as adorable as it is delicious.
Crispy on the outside and gently sweet on the inside, it is the perfect way to end the meal.
Goldfish Dim Sum consistently delivers stable quality, which is why it remains my go-to spot whenever a dim sum craving hits.
It is a place I always feel confident recommending, and one I plan to revisit again soon.
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