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My Experience with Natural Sea Salt Bread in Seoul

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reply 0 hit 107 date 25-12-18 04:00
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This summer, I visited Seoul and tried the natural sea salt bread in Seongsu.

At first, I thought it was ridiculous that they only sold them in bundles of four.

However, after tasting it, I realized that selling them in packs of four is essential.

Once you try one, you'll want more!

This time, I went to a shop in Yeonnam while visiting Hongdae, and it was still delicious!

I visited during a somewhat awkward time, but there were not only Koreans but also foreigners in line to buy it.

The shop is mainly for takeout, so the staff is constantly making and packaging the bread.

You stand in line at the kiosk on the right to place your order.

After paying for the bread, you go directly to the left side to pick up your packaged bread.

The line moved quickly, and I think I waited about five minutes before I received my order!

The bread was incredibly crispy and generously sprinkled with salt.

Although I couldn't take a picture of the buttery inside, it was so rich that it left butter on my hands.

It was absolutely delicious!

This is my favorite sea salt bread!

Not only in Yeonnam, but also in Seongsu and Incheon, there are many locations, so if you're nearby, make sure to try it!

I wrapped up my visit with some natural sea salt bread while enjoying some time at a nearby cafe.

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My Experience with Natural Sea Salt Bread in Seoul