Experience the Unparalleled Mulhoe at Cheonjireulmeokda Seomyeon Bujeon Main Branch!
Cheonjireulmeokda Seomyeon Bujeon Main Branch: Showing you the difference between Heaven and Earth with Busan's Mulhoe!
Mulhoe! It's one of those dishes you absolutely have to eat at least once during the summer!
Have you ever thought that all Mulhoe tastes pretty much the same? Well, a visit here will completely change your mind.
Forget the instant Mulhoe of the past, hastily mixed with red pepper paste by sailors.
At 'Cheonjireulmeokda Seomyeon Bujeon Main Branch', they are Korea's first to offer premium, high-quality Mulhoe, carefully crafted with sea urchin roe and fruit & vegetables, aged at low temperatures for 65 hours!
They have spent '60,000 hours' researching to create the incomparable taste of Mulhoe!
They refuse to compromise on using harsh ingredients like glacial acetic acid, red pepper paste, or cold noodle broth that easily create flavor in existing Mulhoe.
With fresh and unique ingredients, it feels like receiving the Busan sea as a gift! They prioritize serving carefully prepared food to more people over earning a few extra bucks. Touching, isn't it?
After a delicious meal, it's great to visit Bujeon Market, Busan's most famous market, take a short walk in Busan Citizens Park, or go see the night view of Hwangnyeongsan Mountain, all conveniently located nearby.
For those driving, park at Bujeon Station Public Parking Lot, come out of Bujeon Station Exit 1, and then go up to Bujeon Station Exit 2, and you'll easily find it!
Meet the ultimate Mulhoe at 'Cheonjireulmeokda Seomyeon Bujeon Main Branch'!
You won't regret it! :)
Address: 1st floor, 147 Dongseong-ro, Busanjin-gu, Busan
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