Dangoljib: A Culinary Documentary Exploring the Heart of Local Korean Restaurants
LG HelloVision's 〈Dangoljib〉 is a documentary-style program that tells the stories of long-standing neighborhood restaurants and their owners. More than just a search for delicious food, it shines a light on the lives and sincerity of the people behind the dishes. Set primarily in old alleys of local provinces, the show also serves as a record of disappearing regional culture.
Prioritizing the 'warmth of people' over 'secret recipes,' this program is regarded as a human interest documentary that shows how food can be a medium for memories and relationships.
It airs every Thursday at 7:30 PM on LG HelloVision local channels and The Life channel. Reruns are also available on The Life 2 channel and the official LG HelloVision YouTube channel in some regions.
(The first broadcast was on May 22, 2025, and the time slot may vary slightly depending on the local broadcast schedule.)
The information below regarding restaurant names and menus was referenced from LG HelloVision > Local Broadcasting > Entertainment/Culture > Dangoljib.
The following content is personally created to assist visitors and may differ from the actual information.
Number
Region
Restaurant Name (Menu)
39
38
Jeollabuk-do Buan-gun
Grandma Pi Sundae / Pi Sundae (Blood Sausage)
37
Grandma Pi Sundae / Gukbap (Soup with Rice) (Focus on broth secret)
36
35
34
Gyeonggi-do Pocheon-si Soheul-eup
Grumpy Grandma's House / Siraegi Set Menu / Traditional Korean cuisine with various side dishes + Soybean Paste Stew
33
Grumpy Grandma's House / Siraegi Soybean Paste Stew / Traditional Soybean Paste Stew in Siraegi Set Menu form
32
Gyeonggi-do Anseong-si
Anseong Old Market Gukbap Restaurant / Market Gukbap (Soup with Rice)
31
Gyeonggi-do Anseong-si
(Central Road area, Anseong-si, Gyeonggi-do)
Anilok / Gukbap, Hot Pot, Stew, Set Menu, etc.
30
Jeollanam-do Damyang-gun Damyang-eup
Sin Restaurant / Tteokgalbi (Traditional Tteokgalbi made with carefully selected quality ingredients)
Number
Region
Restaurant Name (Menu)
29
Jeollanam-do Damyang-gun
Old-Timer Tteokgalbi / Tteokgalbi (90 years of tradition)
28
Incheon Metropolitan City Namdong-gu
Suhyeonro Crab Restaurant / Soy Sauce Marinated Crab (Rice Thief Crab)
27
Suhyeonro Crab Restaurant / Soy Sauce Marinated Crab (Crab)
26
25
24
23
Chungcheongnam-do Boryeong-si
Mukjib Dangol (Acorn Jelly Regulars) / Muk (Acorn Jelly Dishes)
22
21
Busan Metropolitan City
Blowfish Soup Restaurant / Blowfish Soup (Clear but deep taste)
20
Jeollanam-do Muan-gun
Duam Restaurant / Fire-grilled dishes (Focus on charcoal fire-grilled dishes)
Number
Region
Restaurant Name (Menu)
19
18
Bukri Village, Yeongcheon-si, Gyeongsangbuk-do
Bukri Village / A Bowl of Rice (Focus on a single meal)
17
16
15
Busan Metropolitan City
88 Wantang House / Wantang (Busan-style noodle dish)
14
Maseong-myeon, Mungyeong-si, Gyeongsangbuk-do
Jinnam Spicy Fish Stew / Spicy Fish Stew (Focus on spicy broth)
13
Maseong-myeon, Mungyeong-si, Gyeongsangbuk-do
Jinnam Spicy Fish Stew / Spicy Fish Stew (Spicy broth dish)
12
Pohang-si, Gyeongsangbuk-do
/ Noodles (Pohang's unique noodles)
11
Siheung-si, Gyeonggi-do
Aoi Tuna / Tuna Dishes (Shop specializing in tuna dishes)
10
Number
Region
Restaurant Name (Menu)
9
8
7
Gwangcheon-eup, Hongseong-gun, Chungcheongnam-do
Gwangcheon Original Eojuk / Eojuk (Fish and grain soup dish)
6
Jung-gu, Seoul
(Near Namdaemun Market)
Heerak Braised Cutlassfish / Cutlassfish Dishes (Cutlassfish-focused menu)
5
Jeollabuk-do Buan-gun
Sundaegukbap Restaurant that has been in business for over 50 years / Sundaegukbap (Sausage + Soup with Rice)
4
Gyeongju-si, Gyeongsangbuk-do
(Baeri area)
Namjeong Buil Drivers' Restaurant / Jjampong (Secret recipe Jjampong)
3
Baeri-dong, Gyeongju-si, Gyeongsangbuk-do
(Baeri 1-gil)
Namjeong Buil Drivers' Restaurant / Jjampong (Non-Chinese style Jjampong)
2
1
Jeollabuk-do Buan-gun
Sundaegukbap Restaurant that has been in business for over 50 years / Sundaegukbap (Sausage and pork soup with rice)
Number
Region
Restaurant Name (Menu)
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