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A Seafood Delight: Exploring Jeju's Grilled Hairtail Dish

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reply 0 hit 25 date 26-08-26 18:00
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The highlight of a trip to Jeju is undoubtedly the fresh seafood.

Today, I will introduce a restaurant near Jeju Airport where you can truly enjoy grilled hairtail.

I had the hairtail set, which included grilled, braised, and sashimi hairtail, and I was captivated by its overwhelming visual appeal and flavor.

Let's embark on a mouthwatering hairtail feast together!

Jeju Hairtail Garden, Jeju Airport Branch

Address: 3124, 1100-ro, Jeju City, Jeju

Operating Hours: Daily from 10:00 AM to 10:00 PM (Last Order at 9:00 PM)

Menu: Jeju Hairtail Garden Hairtail Set (Large) - 159,000 KRW

(Braised hairtail with abalone, scallops, shrimp, and other seafood, whole grilled hairtail, rice, squid sashimi, boiled pork, soy sauce marinated crab, hairtail sashimi)

A large whole hairtail took center stage on the beautifully arranged table, capturing everyone's attention.

With various seafood and side dishes, just looking at it was enough to fill me up.

The clean and stylish exterior of the building made it easy to find from afar.

There was also ample parking space, making my visit comfortable.

Upon entering, I was greeted by a stunning view of greenery through the large windows.

The spacious table arrangement and overall comfort made my stay enjoyable.

The fresh hairtail sashimi, showcasing its transparent and vibrant colors, was served generously on a plate.

One bite melted in my mouth, leaving a delightful impression.

I dipped the sashimi into a delicious red sauce, and the combination of the sweet and tangy sauce with the fresh sashimi was perfect.

As I opened the lid, I was welcomed by the fragrant aroma of the beautifully cooked rice.

The sweet pumpkin added a delightful flavor to the dish.

I carefully scooped the perfectly cooked rice into my bowl, and the glistening grains made my mouth water.

I poured warm water over the leftover rice to prepare a comforting scorched rice soup, which I looked forward to enjoying at the end of my meal.

The soy sauce marinated crab was sweet and savory, with the meat packed tightly inside the shell, making it a fun dish to enjoy.

I pressed down on the crab, and the moist visual was impressive.

I topped warm rice with generous crab meat and took a bite, savoring the rich umami flavor.

The beautifully presented boiled pork was also served, tender and free of any unpleasant odors, appealing to everyone.

I tried a piece of the tender pork with some spicy seasoning, and the juicy flavor kept me reaching for more.

The grilled abalone, with its appealing aroma, was a highlight of the meal.

Its chewy yet tender texture was exceptional.

The perfectly grilled mackerel also added to the feast, crispy on the outside and moist inside, making it a great side dish.

The long plate of grilled hairtail was truly impressive, and just looking at the perfectly grilled surface made my mouth water.

The staff kindly removed the bones for easier eating, making it even more enjoyable.

I placed a thick piece of grilled hairtail on top of my white rice, and the light, nutty flavor filled my mouth, bringing me joy.

The main dish, braised hairtail with plenty of seafood, was rich and visually appealing.

Fresh abalone lined the braising pot, absorbing the red seasoning beautifully.

The abalone was hefty and had a delightful chewy texture that was enhanced by the spicy seasoning.

The braised scallops were also generously included, with the seasoning seeping into the shells, making them enjoyable to eat.

The thick hairtail meat, boneless and easy to eat, was soaked in the red seasoning, making it incredibly tempting.

I topped warm rice with spicy hairtail meat and took a bite, enjoying the delightful spiciness that made the rice disappear quickly.

The fresh squid and vegetables piled high in a sweet and sour broth were a refreshing delight.

With ice floating on top, it was perfect for a cool treat.

The chewy squid was a culinary masterpiece, refreshing my palate with the sweet and sour broth.

The scorched rice soup, made with warm water and leftover rice, provided a comforting finish to the meal.

It was a truly satisfying experience, with a generous and diverse selection of flavors that left nothing to be desired.

This restaurant near Jeju Airport is a must-visit for anyone looking for a delicious meal!

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Source :https://blog.naver.com/ahram1120/224390756161
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