A Review of Chef's Salmon Tuna & Brunch in Chuncheon
This review is my honest opinion about a place I paid for myself.
Chuncheon Restaurant
Chef's Salmon Tuna & Brunch
Recommendation for Salmon in Chuncheon
Today, I would like to introduce a restaurant located in Hupyeong-dong, Chuncheon, known for its aged salmon!
It's called 'Chef's Salmon Tuna & Brunch.'
This place is known for serving the freshest salmon in Chuncheon, and I often ordered from here for delivery.
Recently, I heard they moved from Gangdae to Hupyeong-dong, so I quickly visited to try their delicious aged salmon.
During the day, it's a cozy brunch café, and at night, you can enjoy aged salmon and sashimi.
Here’s my review of Chef's Salmon.
The restaurant is located near the back gate of the Umirin Apartments in Hupyeong-dong, in an alley next to the Saemaul Geumgo.
The newly relocated Hupyeong-dong branch has a charming outdoor seating area that immediately caught my eye.
Parking is available in the shopping center or the alley.
The restaurant operates brunch from 11 AM to 3 PM and dinner from 5 PM to 12 AM, with a break time from 3 PM to 5 PM. They are closed every Sunday.
The atmosphere was perfect, and since the weather was nice, I chose to sit outside.
I couldn't go inside, but the exterior was already impressive.
The vintage feel, likely due to the remodeling of an old building, was very appealing.
During brunch hours, enjoying a meal outside in natural light would be delightful.
Now, let's look at the menu for the delicious aged salmon!
The most representative dish here is the herb-aged salmon, along with various options like flounder, tuna, beef tartare, pasta, and snacks.
Without hesitation, we chose the salmon and ordered some fries as a side snack.
After ordering, the basic setup was quickly arranged with soy sauce for the salmon.
Three types of basic side dishes were served, perfect for enjoying with drinks before the main dish arrived.
Now, the moment we've been waiting for: the salmon!
I love salmon, and I often ordered from here, but this was my first visit to the new location.
The presentation was mouthwatering, with vibrant orange hues that stimulate the appetite.
The thickness was just right, and I was completely smitten.
To enhance the flavor, they provided wasabi, radish sprouts, ginger, and olives as sides.
A little wasabi and soy sauce made it taste incredible, with no fishy taste at all.
If you love salmon, I highly recommend Chef's Salmon's aged salmon.
Enjoying delicious salmon in such an outdoor atmosphere is truly special.
Next, we tried the fries, which were crispy and addictive.
They offered two types of sauces to choose from, making it easy to enjoy.
We had a lovely time enjoying the food in the pleasant outdoor space at Chef's Salmon Tuna & Brunch.
The taste of the melting aged salmon left me wanting more.
I plan to visit again for brunch and share my experience!
The end.
Source :https://blog.naver.com/choee93/224340991751
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