Gwangcheon Underground Shrimp Sauce Exhibition Hall
충청남도 홍성군 광천읍 광천리
광천토굴새우젓시장
Gwangcheon Underground Shrimp Sauce Exhibition Hall
A space to explore the history and storage culture of Gwangcheon shrimp sauce
▲ Exterior of Gwangcheon Underground Shrimp Sauce Exhibition Hall
In Gwangcheon-eup, Hongseong-gun, there is an exhibition facility that systematically introduces the formation process of Gwangcheon underground shrimp sauce, a traditional food representative of the region.
▲ 2nd Floor Exhibition of Gwangcheon Underground Shrimp Sauce Exhibition Hall
Located on the shrimp sauce specialty street adjacent to Gwangcheon Traditional Market, this public exhibition space is designed to help visitors understand the production background and changes in storage methods of shrimp sauce.
▲ Information Board of Gwangcheon Underground Shrimp Sauce Exhibition Hall
Location and Usage Information
The exhibition hall is located in the Ongam-ri area of Gwangcheon-eup, with free parking available nearby, making it convenient for visitors arriving by car. Admission is free, allowing everyone to visit freely.
▲ Indoor Exhibition of Gwangcheon Underground Shrimp Sauce Exhibition Hall
- Visiting Hours
· Summer (March to October): 09:00 AM - 06:00 PM
· Winter (November to February): 09:00 AM - 05:00 PM
- Regular Closure: Every Monday
- Other Closure Dates: January 1, Lunar New Year, Chuseok
- Admission Fee: Free
▲ Main Tourist Attractions in Hongseong near Gwangcheon Underground Shrimp Sauce Exhibition Hall
1st Floor Exhibition Layout
The first floor connects the past and present of the Gwangcheon area. It features photographs depicting the old scenes of Gwangcheon Market and Ongam-ri, along with a space for promotional video screenings.
▲ 1st Floor Exhibition of Gwangcheon Underground Shrimp Sauce Exhibition Hall
Additionally, there are informational materials about nearby tourist resources such as Oseosan Mountain, Jeongamsa Temple, and the underground shrimp sauce complex, which can help plan travel routes in the Gwangcheon area.
The Ongam-ri area where the exhibition hall is located was historically formed around a port and became an active commercial area alongside the growth of the Gwangcheon market. In particular, the underground storage method that became widespread after the 1950s contributed to stabilizing the quality of shrimp sauce, playing an important role in establishing Gwangcheon shrimp sauce as a local specialty.
▲ 2nd Floor Exhibition of Gwangcheon Underground Shrimp Sauce Exhibition Hall
2nd Floor Exhibition Layout
The second floor continues with explanations centered on the storage and aging methods unique to Gwangcheon underground shrimp sauce, alongside its history. Initially, jars were buried in the ground for storage, but issues of loss and quality degradation necessitated more stable methods.
Subsequently, the introduction of underground storage methods allowed for the maintenance of consistent temperature and environment, leading to the current production methods of underground shrimp sauce.
The exhibition space includes panels and models detailing the evolution of storage containers, fermentation environments, and information on the types and uses of shrimp sauce, making it easy for visitors to understand.
▲ External Information Board of Gwangcheon Underground Shrimp Sauce Exhibition Hall
Surrounding Spaces of the Exhibition Hall
Exiting the exhibition hall, you will find the shrimp sauce specialty street right in front, where several shops are clustered, allowing visitors to examine and purchase shrimp sauce after their visit. The exhibition and commercial spaces are seamlessly connected, providing a quick experience of the unique characteristics of the Gwangcheon area.
Gwangcheon Traditional Market operates on the 4th and 9th of every month. Coordinating your visit to the traditional market and the exhibition hall on market days allows you to explore both the living culture and specialties of Gwangcheon.
This winter, visit Gwangcheon in Hongseong-gun to purchase fresh shrimp sauce, a local specialty of Chungcheongnam-do, and explore the fascinating Gwangcheon Underground Shrimp Sauce Exhibition Hall.
Source :https://blog.naver.com/sinmunman/224157372947
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